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Chips & Salsa

Traditional Siu Mai

Cold Cucumbers

Taco de Cochinita

Shrimp Mojo or Twenty Vegetable Fried Rice

Mango Sticky Rice

Chips & Salsa

Chipotle salsa de casa

$4.88

Guacamole

Made tableside, served with warm corn tortillas

$16

Add Seasonal Crudité $4

Traditional Siu Mai

6pc Individually hand-shaped steam dumplings filled with shrimp, pork, jicama, mushrooms, peanuts

$13.88

Chilaquiles

House-made tortilla chips tossed with a tomatillo salsa, oven-roasted and topped with melted Menonita cheese, onion and cilantro

$13

With Sunny Side Up Egg* $3

Queso Fundido

Melted Menonita cheese flambéed with tequila and served with fresh hand-made tortillas

$10

Blue Corn Quesadilla

Shimeji, shiitake and oyster mushrooms are sautéed with rajas, then stuffed with Menonita cheese, onions and cilantro into a fresh blue corn tortilla. Served with salsa molcajete

$13

Ensalada César*

The classic Caesar salad of romaine lettuce, anchovies, soft boiled egg, Parmesan cheese and house-made croutons

$12

Cold Cucumbers

Smashed cucumbers, pickled wood ear mushrooms, and teardrop peppers are dressed with sweetened Chinkiang vinegar and a touch of spicy oil

$8.88

Tuna Ceviche*

Ahi tuna tossed with a soy dressing, avocado, cilantro, toasted pecans, red onion and Fresno chiles, topped with crispy amaranth

$15

Twenty Vegetable Fried Rice

Fried rice, mushrooms, egg, and twenty seasonal vegetables. See if you can count them all!

$19.88

With Shrimp $8

With Chicken $5

Swallow a Cloud

Our rich wonton soup with fluffy house-made shrimp and pork wontons with bok choy

$14.88

Try it with Egg Noodles! $2

Caldo Tlalpeño

Traditional chicken soup with rice, a smoky chile-spiked broth and toasted chipotle pepper

$13

Chicken Ji Song

5pc Gem lettuce cups with Kung Pao-style chicken and crispy sweet potato

$14.88

Shrimp Mojo

8pc Gulf shrimp sautéed with dried chiles, shallots, sweet black garlic and finished with rajas

$18

Carnitas

Braised pork, onions, chicharrón, salsa verde cruda

$6

Pollo a la Parilla

Grilled chicken, guacamole, charred cebollitas, chile pequin

$6

Barbacoa de Res

Oaxacan-style barbecue beef, pickled nopales, white onions, cilantro

$7

Hongos

Sautéed mushrooms, rajas, guacamole, epazote

$5

18 Monk

Thick-cut wheat noodles stir fried in a rich sesame, soy sauce with carrots, celery, onions and shiitake, and topped with pickled beech mushrooms and crispy sweet potato

$14.88

Dan Dan Mian

José's take on an original Chinese street classic: hand-cut wheat noodles with Szechuan ground pork sauce, toasted peanuts, cilantro and chile pequin, finished with Chinkiang vinegar

$13.88

Mango Sticky Rice

Our surprising version! Fresh rice cream layered with mangos and mango granita, rice espuma, caramelized rice crispies and a hint of lime

$10

Seasonal Ice Cream or Sorbet

$6