Main content starts here, tab to start navigating

Chinese New Year Celebration

a close up of a sign

February 12 - 16

Welcome in the Year of the Ox with our celebration menu. Inspired by traditional holiday feasts, our menu features dishes that will bring wealth and prosperity into the new year!

North South Jiaozi *
pork dumplings with mushrooms, peanuts and cilantro

Singing Jade  *
bok choy stir-fried with black bean sauce, teardrop peppers and orange zest

Golden Yú *
seared fish in a house-made soy sauce with ginger, scallion, Fresno chiles and dusted with gold flakes
 
The Pacific Tea will add a little more spirit to the celebration! A perfectly crafted beer cocktail made with tequila reposado and jasmine green tea.

Reservations


* Available for takeout